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A Story of Food

Zomato shares hit all-time High of INR 290.50 amid broader market rally

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Foodtech giant Zomato's shares surged͏͏ to͏͏ a͏͏ new͏͏ all-time͏͏ high͏͏ of͏͏ INR͏͏ 290.50͏͏ apiece͏͏ on͏͏ the͏͏ BSE͏͏ today͏͏ (September͏͏ 20),͏͏ propelled͏͏ by͏͏ a͏͏ broader͏͏ market͏͏ rally͏͏ that͏͏ saw͏͏ the͏͏ Sensex͏͏ and͏͏ Nifty50͏͏ also͏͏ reach͏͏ record͏͏ highs. The͏͏...

Sereko partners with TATA 1mg for retail expansion, launches in 20 NCR stores

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Sereko, India’s leading Psychodermatology Skincare brand, is making͏ s͏ig͏ni͏fi͏can͏͏t ͏str͏͏͏id͏e͏s͏͏͏ in ͏it͏͏͏s͏͏ ͏mis͏sion ͏t͏o ͏͏e͏͏n͏ha͏nce ͏access t͏o͏ hol͏istic sk͏͏͏͏͏incare sol͏͏uti͏ons. Th͏e brand͏ ha͏s par͏t͏͏͏n͏e͏͏͏red ͏with͏ TATA 1mg for ͏a͏͏ strate͏gic retail ͏͏ex͏p͏a͏nsion, launchi͏n͏͏g͏ in͏ 20 s͏t͏͏ore͏s͏...

Leading with purpose: 10 lessons for new-age brands from Harsh Mariwala’s journey to success

A Story of Food
Ever heard of Saffola, Parachute, Livon, Mediker, Hair&Care, Nihar, Beardo and all? Surely, you must be using at least one of these products. All these...

Story of FEED: Managing food wastage to feed and educate India’s children

A Story of Food
India is a country that is home to a large population of people who struggle with hunger and malnutrition. Based on the Global Hunger...

History of Shawarma Kebab, a culinary journey of diverse flavors across the globe

A Story of Food
Shawarma kebab is a popular street food that has become a favorite of many foodies worldwide. It is a Middle Eastern dish that has...

How are American pistachios a perfect superfood?

A Story of Food
Pistachios were regarded as a rare delicacy for thousands of years, but they are now a common necessity. According to the findings of a...

#Sucesss story: Shubham Maheshwari makes ‘Being chef’ look like a walk in the park!

A Story of Food
Shubham Maheshwari founded Being Chef in 2015 and has since led the company's growth. He strives to make people healthier through their daily food...

Surprising Global Journey of the Samosa, Not Originally an Indian Snack!

A Story of Food
Most Indians consider the samosa as a humble road snack however it's far plenty, tons extra than that. It is an ancient image in...

Indus valley to colonialism: Learn the history of the much loved Indian Cuisine!

A Story of Food
As India prepares to celebrate its 74th Republic Day on January 26, 2023, it's a perfect opportunity to explore the rich and diverse history...

Why is sugar not recommended for kids? Alternatives for mothers to try!

A Story of Food
Our newborns are born without understanding the taste of sugar, but we as parents offer it to them in the hopes of making food...

Culinary Tourism: A Growing Trend among Food Lovers Globally

A Story of Food
Culinary Tourism is a new experience that is becoming a significant phenomenon worldwide, with culinary tours available for almost every major country. Culinary tourism...

History of Halwa and Must-Try Winter-special Halwa dishes

A Story of Food
A Sunday morning in winter is one of the lazy mornings to be. This is the time when one wants to have something served...

The story of Amul Cooperative

A Story of Food
Anand, in the state of Gujarat, is home to the headquarters of Amul, an Indian dairy state government cooperative association. It is a cooperative...

Haldiram’s: Here is the Successful story of India’s Favourite Snack Brand

A Story of Food
Haldiram's was founded by Ganga Bishan Aggarrwa in 1937. He was fondly known as Haldiram Ji in-house. It all started as a sweet and...

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