CYK Hospitalities, a leading end-to-end F&B consultancy, has played a pivotal role in facilitating the expansion of My Bar Headquarters, a sophisticated multi-cuisine fine dining establishment. Their expertise was instrumental in the establishment’s successful foray into Agra, situated on Church Road, Khandari. Specializing in menu engineering, CYK Hospitalities creatively experimented with Indian culinary traditions, introducing unique flavors to curate a distinctive and memorable dining experience. Notably, this venture marks the debut of My Bar Headquarters in Agra, adding to its existing presence in Noida and Delhi.
This establishment endeavors to offer a selection of distinctive and flavorful dishes, such as Avocado Papdi Chaat, Lamb Barra, Gochujang Chicken Popcorn, Banoffee Pie Trifle, and Kasundi Sole Tikka. To curate this enticing menu, the brand enlisted the expert services of CYK Hospitalities.
By optimizing the offerings, CYK Hospitalities has transformed the entire experience at the venue. The consulting firm recently revitalized and reintroduced Urban Deck, a renowned and decade-old establishment in Agra’s culinary scene.
Read More: CYK Hospitalities revamps Agra’s famous restaurant Urban Deck
Pulkit Arora, Director, CYK Hospitalities, said, “Undoubtedly, My Bar Headquarters is a well-known name that has been known for its delicious food and taste for years. As part of our efforts to create a unique dining experience, we seamlessly experimented with culinary traditions. To give a unique dining experience, we have introduced a gamut of delicious chaats, popcorns and many others traditional dishes with contemporary twist.”
Established by F&B industry experts, CYK Hospitalities is a consulting firm specializing in brand building, with a focus on the food and beverage as well as hospitality sector. The company aids its clients in garnering recognition for their outlets and restaurants through comprehensive consultation and unwavering support. Offering timely services, CYK Hospitalities assists clients in leasing, location mapping and expansion, exposure and networking, hiring and training, competitor analysis, menu engineering, chef recruitment, SOP formation, recipe development, and food pricing, among other services. To date, the company has formed partnerships with prominent space providers such as Phoenix Mall, Pacific Mall, DLF, Vegas Mall, Lulu Group, Lakeshore, Lovely Professional University, and more.
