The National Restaurant Association of India (NRAI) Pune Chapter is excited to announce an upcoming panel discussion on AI impacting Hospitality. Esteemed speakers such as Jaytesh Calpakkam (The Internet Generation), Vijayan Parthasarathy (ReserveGo), and Ayush Awasthi from (RenoApp) are part of the event. Scheduled on Tuesday, March 19, 2024, at One Lounge in Koregaon Park, Pune, this panel discussion aims to shed light on the transformative effects of artificial intelligence on the hospitality industry.
This event caters specifically to Food & Beverage Brand Owners, industry decision-makers, venture capitalists (VCs), and other relevant stakeholders. With an anticipated attendance of 150 professionals, its primary goal is to offer invaluable insights into the impact and expansion of artificial intelligence in the hospitality sector. Attendees can anticipate a knowledge-sharing session with the panelists, accompanied by interactive Q&A sessions.
Praful Chandawarkar, NRAI Pune Chapter Head and Founder and Managing Director of Malaka Spice expressed his excitement about the event, “Emphasizing the significant impact of new-age technology and artificial intelligence on the hospitality sector, the panel discussion aims to highlight the capabilities, growth opportunities, focus areas, and challenges brought about by AI-enabled startups in the hospitality sector.”
Continue Exploring: From smart kiosks to AI-powered chefs: How artificial intelligence stirred up the food business and restaurants in 2023
AI is reshaping India’s Food and Beverage sector, ushering in an era marked by efficiency, personalization, and guest satisfaction. With intelligent chatbots facilitating seamless bookings and delivering real-time customer support, and data analytics platforms optimizing pricing strategies and forecasting guest preferences, AI technologies are streamlining operations, cutting costs, and boosting ROI. As AI evolves further, it holds the potential to reshape the hospitality landscape across India.
Established in 1982, the National Restaurant Association of India (NRAI) stands as the voice of the Indian Restaurant Industry. Representing the interests of over 500,000 restaurants, contributing to an industry valued at INR 4.23 lakh crores, NRAI holds a pivotal position within the sector. As the leading association in the Indian Restaurant Industry, NRAI is dedicated to advancing and fortifying the Indian Food Service Sector. With a mission to guide the industry towards enhanced profitability and growth, NRAI advocates for its members through initiatives such as advocacy, training, research, and industry events.
Continue Exploring: NRAI urges govt to restore input tax credit and raise GST to 12%
