JAMA Network

Adding table salt to food may increase chronic kidney disease risk, reveals study

NewsDecember 30, 2023

Love adding more salt to your food at the table? Be cautious, as a study has warned that this practice could increase the risk of chronic kidney disease (CKD). The risk is particularly notable in individuals...

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Jewellery startup Bluestone targets INR 2100 cr through IPO by FY25

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Swiggy delivers 11,000 vada pavs in collaboration with Singham Again team, sets world record

E-Commerce October 15, 2024

India Sweet House raises investment from Viney Equity Market LLP in pre-IPO round

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Timberland returns to India via Reliance Retail, now available on AJIO

E-Commerce October 15, 2024

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